On Kee Classroom: Fai Gor's Masterclass - Selecting Preserved Meats

【EStore Exclusive】Selected Abalone Buy 2 Get 2｜Buy 3 Get 3

【Free Delivery】Enjoy free delivery for orders above $600

【EStore Exclusive】Selected Abalone Buy 2 Get 2｜Buy 3 Get 3

【Free Delivery】Enjoy free delivery for orders above $600

【EStore Exclusive】Selected Abalone Buy 2 Get 2｜Buy 3 Get 3

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On Kee Classroom: Fai Gor's Masterclass - Selecting Preserved Meats

With such cold weather ❄, nothing beats enjoying a steaming hot bowl of preserved meat rice! Many people know how to eat and cook preserved meats, but do you know how to choose them? Is it just about picking fatty or lean ones? What’s the difference between regular liver sausage and fresh duck liver sausage, and do you know how to select the best ones? Today, Brother Fai (On Kee Dried Seafood’s boss) will teach you the art of choosing preserved meats. The On Kee Classroom: Fai Gor’s Masterclass is now in session!